Items where Author is "Sokoto, A. M."

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Shahidah, A. Adamu and Farouq, A. A. and Magashi, M. A. and Sokoto, A. M. (2019) Comparative Amino Acid and Volatile Flavor Profile of Dawadawa Produced from the Seeds of P. biglobosa, G. max and H. sabdariffa. Journal of Advances in Microbiology, 14 (3). pp. 1-13. ISSN 24567116

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